Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
13.3
9
Cerdo, curado, jamón, sin hueso, bajo en sodio, extra magro y normal, asado
Perfil de macronutrientes [gr./100 gr.]
22
66
8
5
Energía
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
969
[48%]
[48%]
362
[8%]
[8%]
248
[20%]
[20%]
19
[4%]
[4%]
8
[1%]
[1%]
3
[11%]
[11%]
1
[5%]
[5%]
119u
[3%]
[3%]
20u
[26%]
[26%]
Perfil de vitaminas [mg/100 gr.]
86
[16%]
[16%]
5
[38%]
[38%]
740u
[67%]
[67%]
350u
[15%]
[15%]
280u
[1%]
[1%]
280u
[25%]
[25%]
3u
[1%]
[1%]
3u
[1%]
[1%]
3u
[1%]
[1%]
1u
1u
[3%]
[3%]
1u
[17%]
[17%]
0
[0%]
[0%]
0
[0%]
[0%]
0
[0%]
[0%]
0
0
0
[0%]
[0%]
Perfil de fitoquímicos
