Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
13.7
8.9
Cerdo, curado, producto de jamón con agua, filete, con hueso, sólo carne separable, calentado, asado
Perfil de macronutrientes [gr./100 gr.]
21
70
5
3
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1797
1705
1076
960
952
851
509
200
Hidratos de carbono [gr/100 gr.]
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
1267
[63%]
[63%]
264
[6%]
[6%]
221
[18%]
[18%]
19
[4%]
[4%]
10
[1%]
[1%]
2
[8%]
[8%]
870u
[3%]
[3%]
89u
[2%]
[2%]
43u
[58%]
[58%]
22u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
94
[17%]
[17%]
4
[29%]
[29%]
618u
[12%]
[12%]
335u
[14%]
[14%]
330u
[30%]
[30%]
210u
[0%]
[0%]
188u
[17%]
[17%]
11u
[2%]
[2%]
2u
[1%]
[1%]
2u
[1%]
[1%]
2u
[1%]
[1%]
1u
[12%]
[12%]
0u
[0%]
[0%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
Perfil de fitoquímicos
