Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
12.3
8.5
Cerdo, curado, jamón con agua añadida, cadera, con hueso, sólo carne separable, calentado, asado
Perfil de macronutrientes [gr./100 gr.]
21
71
4
3
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1809
1716
1083
967
958
857
512
201
Hidratos de carbono [gr/100 gr.]
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
1150
[58%]
[58%]
250
[5%]
[5%]
246
[20%]
[20%]
18
[4%]
[4%]
8
[1%]
[1%]
2
[7%]
[7%]
710u
[2%]
[2%]
98u
[2%]
[2%]
28u
[37%]
[37%]
22u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
84
[15%]
[15%]
4
[32%]
[32%]
531u
[11%]
[11%]
434u
[18%]
[18%]
356u
[32%]
[32%]
200u
[0%]
[0%]
189u
[17%]
[17%]
11u
[2%]
[2%]
4u
[1%]
[1%]
4u
[1%]
[1%]
4u
[1%]
[1%]
0u
[9%]
[9%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
