Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
12
7.9
Cerdo, fresco, recortes de pierna, lomo, paletilla y costillar, (incluye cortes para curar), carne y grasa separable, cr
Perfil de macronutrientes [gr./100 gr.]
18
66
15
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1657
1498
963
863
816
744
485
205
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
319
[7%]
[7%]
195
[16%]
[16%]
57
[3%]
[3%]
21
[4%]
[4%]
11
[1%]
[1%]
2
[9%]
[9%]
890u
[3%]
[3%]
75u
[2%]
[2%]
29u
[38%]
[38%]
14u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
35
[6%]
[6%]
5
[34%]
[34%]
899u
[18%]
[18%]
622u
[57%]
[57%]
504u
[21%]
[21%]
300u
[0%]
[0%]
255u
[23%]
[23%]
120u
[0%]
[0%]
3u
[1%]
[1%]
3u
[1%]
[1%]
3u
[1%]
[1%]
1u
[0%]
[0%]
1u
[3%]
[3%]
1u
1u
[17%]
[17%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
