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Veal
Veal by-products
Veal, variety meats and by-products, liver, cooked, braised
| Macronutrients | ||
|---|---|---|
| Name | Amount | % DRI |
| Energy | 192 kcal | 0 % |
| Proteins | 28.4 gr. | 61.8 % |
| Water | 59.9 gr. | 0 % |
| Carbohydrates | 3.8 gr. | -- |
| Sugars | 0 gr. | 0 % |
| Alcohol | 0 gr. | -- |
| Dietary Fibre | 0 gr. | |
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| Macronutrients | ||
|---|---|---|
| Name | Amount | % DRI |
| Energy | 192 kcal | 0 % |
| Proteins | 28.4 gr. | 61.8 % |
| Water | 59.9 gr. | 0 % |
| Carbohydrates | 3.8 gr. | -- |
| Sugars | 0 gr. | 0 % |
| Alcohol | 0 gr. | -- |
| Dietary Fibre | 0 gr. | |