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Animal
Meat
Veal
Veal breast
15.1
10.4
Veal, breast, point half, boneless, separable lean and fat, cooked, braised
Macronutrients profile [gr./100 gr.]
28
57
14
Energy
Essential Aminoacid profile [mg/100 gr.]
2326
2245
1559
1391
1233
1138
659
285
Main lipids profile
Mineral & oligoelements profile [mg/100 gr.]
278
[6%]
[6%]
197
[16%]
[16%]
66
[3%]
[3%]
21
[4%]
[4%]
9
[1%]
[1%]
4
[15%]
[15%]
790u
[3%]
[3%]
73u
[2%]
[2%]
12u
[15%]
[15%]
8u
[0%]
[0%]
Vitamins profile [mg/100 gr.]
8
[60%]
[60%]
1
[21%]
[21%]
309u
[28%]
[28%]
272u
[11%]
[11%]
56u
[5%]
[5%]
14u
[4%]
[4%]
14u
[4%]
[4%]
14u
[4%]
[4%]
1u
[35%]
[35%]
0
[0%]
[0%]
