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USDA Commodity, Bakery , Flour Mix Low-fat
Cabbage, chinese (pak-choi), raw
11.8
2.3 
Macronutrients profile
Energy [kcal / 100gr.]
Sugars profile [gr/100gr.]
Main lipids profile
Mineral & oligoelements profile [mg/100gr]
1360
[68%]
65
[3%]
[3%]
633
[51%]
37
[3%]
[3%]
141
[3%]
252
[5%]
[5%]
181
[12%]
105
[7%]
[7%]
28
[6%]
19
[4%]
[4%]
4.1
[14%]
800u
[3%]
[3%]
779u
[16%]
159u
[3%]
[3%]
680u
[3%]
190u
[1%]
[1%]
141u
[4%]
21u
[1%]
[1%]
7u
[9%]
1u
[1%]
[1%]
Vitamins profile [mg/100gr.]
0
[0%]
45
[30%]
[30%]
n/a
[-0%]
6
[1%]
[1%]
6
[42%]
500u
[4%]
[4%]
650u
[59%]
40u
[4%]
[4%]
425u
[9%]
88u
[2%]
[2%]
423u
[38%]
70u
[6%]
[6%]
291u
[73%]
66u
[17%]
[17%]
93u
[4%]
194u
[8%]
[8%]
183u
[46%]
66u
[17%]
[17%]
154u
[0%]
0
[0%]
[0%]
n/a
[-2%]
90u
[0%]
[0%]
29u
[7%]
66u
[17%]
[17%]
n/a
[-833%]
46u
[38%]
[38%]
n/a
0
n/a
[-4000%]
0
[0%]
[0%]
n/a
[-25000%]
0
[0%]
[0%]
n/a
[-143%]
0
[0%]
[0%]
n/a
0
Phytochemicals profile
