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Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
Fish, salmon, coho, farmed, cooked, dry heat
18.9
14.5 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
2255
2232
1986
1975
1377
1252
1234
1120
1091
1065
1038
949
654
719
298
272
Main lipids profile [gr/100gr.]
0
[0%]
1.3
[80%]
[80%]
85u
63u
0
[0%]
0
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
342
[7%]
460
[10%]
[10%]
228
[18%]
332
[27%]
[27%]
65
[3%]
52
[3%]
[3%]
25
[5%]
34
[7%]
[7%]
14
[1%]
12
[1%]
[1%]
5
[20%]
470u
[2%]
[2%]
2.4
[8%]
390u
[1%]
[1%]
165u
[4%]
89u
[2%]
[2%]
15u
[0%]
21u
[0%]
[0%]
14u
[18%]
14u
[19%]
[19%]
Vitamins profile [mg/100gr.]
5.5
[39%]
7.4
[53%]
[53%]
n/a
[-1%]
2
[1%]
[1%]
1
[19%]
1.3
[25%]
[25%]
440u
[18%]
568u
[24%]
[24%]
400u
[36%]
113u
[10%]
[10%]
130u
[12%]
100u
[9%]
[9%]
n/a
[-143%]
59u
[8%]
[8%]
n/a
[-250%]
14u
[4%]
[4%]
n/a
[-250%]
14u
[4%]
[4%]
n/a
[-250%]
14u
[4%]
[4%]
3u
[78%]
3.2u
[79%]
[79%]
n/a
[-0%]
0
[0%]
[0%]
