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Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
Fish, salmon, sockeye, canned, without salt, drained solids with bone
16.9
12.7 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
2255
1880
1986
1664
1377
1055
1234
943
1091
897
1038
799
654
606
298
229
Main lipids profile [gr/100gr.]
0
[0%]
1.2
[77%]
[77%]
85u
44u
0
[0%]
0
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
342
[7%]
377
[8%]
[8%]
228
[18%]
326
[26%]
[26%]
14
[1%]
239
[16%]
[16%]
65
[3%]
75
[4%]
[4%]
25
[5%]
29
[6%]
[6%]
5
[20%]
1
[4%]
[4%]
2.4
[8%]
1.1
[4%]
[4%]
165u
[4%]
84u
[2%]
[2%]
14u
[18%]
35u
[47%]
[47%]
15u
[0%]
30u
[1%]
[1%]
Vitamins profile [mg/100gr.]
5.5
[39%]
5.5
[39%]
[39%]
1
[19%]
550u
[11%]
[11%]
440u
[18%]
300u
[13%]
[13%]
400u
[36%]
193u
[18%]
[18%]
130u
[12%]
16u
[1%]
[1%]
n/a
[-143%]
53u
[8%]
[8%]
n/a
[-250%]
10u
[3%]
[3%]
n/a
[-250%]
10u
[3%]
[3%]
n/a
[-250%]
10u
[3%]
[3%]
3u
[78%]
0u
[8%]
[8%]
n/a
[-0%]
0
[0%]
[0%]
n/a
[-1%]
0
[0%]
[0%]
