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healnut.com: Nutritional comparative between Cured and Flowers
spanish version
pork_cured.png
Cooked baked

Pork, cured, bacon, cooked, baked

flowers.png
pacific yellow Cooked

Yellow pond lily, Wocas, tuber, cooked (Pacific Northwest Indians)

TOTAL
SCORE
women5.3
man1.7
TOTAL
SCORE
women22.3
man18.1

Macronutrients Macronutrients profile [gr./100 gr.]

36
13
43
8

91
2
5

FIBRE
DRI
women9.2
man6.1
FIBRE
DRI
women0
man0

Energy Energy [kcal / 100gr.]

Pork, cured, bacon, cooked, baked
548
Yellow pond lily, Wocas, tuber, cooked (Pacific Northwest Indians)
34
ENERGY
SCORE
women1.5
man1.3
25
ENERGY
SCORE
women23.8
man21.1
17

Essential amino acids Essential Aminoacid profile (mg/100gr.)

2964
 
 
 
0
 
 
 
2782
 
 
 
0
 
 
 
1901
 
 
 
0
 
 
 
1676
 
 
 
0
 
 
 
1417
 
 
 
0
 
 
 
1399
 
 
 
0
 
 
 
795
 
 
 
0
 
 
 
299
 
 
 
0
 
 
 
PROTEIN
SCORE
women1.5
man1.2
0
PROTEIN
SCORE
women77.7
man63.8
100

lipids Main lipids profile [gr/100gr.]

4.3 [25%]
 
 
43u
[0%]
 
 
107u
 
 
 
0
 
 
 
210u [13%]
 
 
6u
[0%]
 
 
EFA
SCORE
0
EFA
SCORE
19

Minerals Mineral & oligoelements profile [mg/100gr]

2193 [110%]
 
 
10
[1%]
 
 
539 [11%]
 
 
187
[4%]
 
 
506 [40%]
 
 
13
[1%]
 
 
30 [6%]
 
 
3
[1%]
 
 
10 [1%]
 
 
23
[2%]
 
 
3.4 [13%]
 
 
300u
[1%]
 
 
1.5 [5%]
 
 
1.2
[4%]
 
 
22u [0%]
 
 
1
[19%]
 
 
182u [5%]
 
 
4u
[0%]
 
 
59u [79%]
 
 
0
[0%]
 
 
MINERAL
SCORE
3.2
MINERAL
SCORE
26.1

VitaminsVitamins profile [mg/100gr.]

119 [22%]
 
 
n/a
10.6 [76%]
 
 
290u
[2%]
 
 
1 [21%]
 
 
140u
[3%]
 
 
320u [1%]
 
 
420u
[1%]
 
 
348u [32%]
 
 
15u
[1%]
 
 
309u [13%]
 
 
68u
[3%]
 
 
251u [23%]
 
 
15u
[1%]
 
 
11u [2%]
 
 
n/a
2u [1%]
 
 
5u
[1%]
 
 
2u [1%]
 
 
5u
[1%]
 
 
2u [1%]
 
 
5u
[1%]
 
 
1.2u [29%]
 
 
0
[0%]
 
 
0u [0%]
 
 
n/a
0 [0%]
 
 
n/a
0
 
 
 
n/a
0 [0%]
 
 
0
[0%]
 
 
0
 
 
 
n/a
VITAMIN
SCORE
1.4
VITAMIN
SCORE
14.6

Phytochemicals Phytochemicals profile [mg/100gr.]

3
 
 
 
n/a
628u
 
 
 
n/a
70u
 
 
 
10u
 
 
 
0
 
 
 
20u
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0