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Scrapple, pork
Turkey, fryer-roasters, leg, meat only, cooked, roasted
13.2
10.1 
Macronutrients profile
Energy [kcal / 100gr.]
Sugars profile [gr/100gr.]
Main lipids profile [gr/100gr.]
49u
119u
0
[0%]
50u
[3%]
[3%]
0
[0%]
0
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
659
[33%]
81
[4%]
[4%]
158
[3%]
258
[5%]
[5%]
76
[6%]
204
[16%]
[16%]
13
[3%]
25
[5%]
[5%]
7
[0%]
22
[1%]
[1%]
1.1
[4%]
4.3
[17%]
[17%]
1.9
[6%]
2.7
[9%]
[9%]
212u
[5%]
242u
[6%]
[6%]
17u
[23%]
41u
[55%]
[55%]
n/a
[-20%]
26u
[1%]
[1%]
Vitamins profile [mg/100gr.]
72
[13%]
n/a
2.3
[16%]
3.3
[24%]
[24%]
3
[2%]
0
[0%]
[0%]
n/a
[-20%]
1.3
[26%]
[26%]
626u
[89%]
0
[0%]
[0%]
120u
[5%]
370u
[15%]
[15%]
287u
[26%]
266u
[24%]
[24%]
150u
[0%]
n/a
116u
[11%]
54u
[5%]
[5%]
5u
[1%]
10u
[3%]
[3%]
5u
[1%]
10u
[3%]
[3%]
5u
[1%]
10u
[3%]
[3%]
3u
[3%]
n/a
0.3u
[8%]
0.4u
[10%]
[10%]
0u
[1%]
n/a
0u
n/a
0
n/a
0
[0%]
0
[0%]
[0%]
0
n/a
Phytochemicals profile
