Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
12.7
8.2
Cerdo, curado, jamón con su jugo, filete, con hueso, carne y grasa separable, sin calentar
Perfil de macronutrientes [gr./100 gr.]
20
64
13
3
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1645
1566
992
882
873
784
466
182
Hidratos de carbono [gr/100 gr.]
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
838
[42%]
[42%]
278
[6%]
[6%]
231
[18%]
[18%]
19
[4%]
[4%]
8
[1%]
[1%]
2
[9%]
[9%]
1
[3%]
[3%]
107u
[3%]
[3%]
36u
[48%]
[48%]
22u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
88
[16%]
[16%]
6
[45%]
[45%]
371u
[7%]
[7%]
340u
[1%]
[1%]
306u
[13%]
[13%]
259u
[24%]
[24%]
185u
[17%]
[17%]
11u
[2%]
[2%]
1u
[0%]
[0%]
1u
[0%]
[0%]
1u
[0%]
[0%]
1u
[12%]
[12%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
