Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Despojos
11.6
7.3
Cerdo, fresco, carnes varias y subproductos, pies, cocinado, hervido a fuego lento
Perfil de macronutrientes [gr./100 gr.]
22
63
16
Energía
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
82
[7%]
[7%]
73
[4%]
[4%]
33
[1%]
[1%]
5
[1%]
[1%]
1
[4%]
[4%]
1
[3%]
[3%]
62u
[2%]
[2%]
23u
[31%]
[31%]
18u
[0%]
[0%]
0
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
75
[14%]
[14%]
585u
[4%]
[4%]
240u
[5%]
[5%]
90u
[0%]
[0%]
57u
[5%]
[5%]
38u
[2%]
[2%]
16u
[1%]
[1%]
2u
[1%]
[1%]
2u
[1%]
[1%]
2u
[1%]
[1%]
0u
[10%]
[10%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
[0%]
[0%]
0
0
0
[0%]
[0%]
Perfil de fitoquímicos
