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healnut.com: Browsing food items by their content in Arachidic Acid
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Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Industrial hydrogenated spacer
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy, 0.260
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Industrial hydrogenated spacer
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter, 0.258
Margarine-butter blend, soybean oil and butter
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Margarine-butter blend, soybean oil and butter, 0.257
Margarine, margarine-like vegetable oil spread, 67-70% fat, tub
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Margarine, margarine-like vegetable oil spread, 67-70% fat, tub, 0.246
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)
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Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil), 0.245
USDA Commodity Food, oil, vegetable, soybean, refined
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USDA Commodity Food, oil, vegetable, soybean, refined, 0.242
Margarine-like spread, SMART BALANCE Regular Buttery Spread
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Margarine-like spread, SMART BALANCE Regular Buttery Spread, 0.233
Candies, milk chocolate coated coffee beans
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Candies, milk chocolate coated coffee beans, 0.229
Nuts, pine nuts, dried
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Nuts, pine nuts, dried, 0.229
Margarine, 70% vegetable oil spread, soybean and soybean (hydrogenated)
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Margarine, 70% vegetable oil spread, soybean and soybean (hydrogenated), 0.229