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healnut.com: Browsing food items by their content in Caproic Acid
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Cheese spread, pasteurized process, american, without di sodium phosphate, 0.408
Cheese spread, pasteurized process, american, with di sodium phosphate, 0.408
Cream, sour, cultured, 0.402
Nuts, coconut meat, dried (desiccated), creamed, 0.393
Cheese, brick, 0.373
Cream, fluid, light (coffee cream or table cream), 0.371
Cheese, provolone, 0.370
Nuts, coconut meat, dried (desiccated), not sweetened, 0.367
Cheese, blue, 0.361
Cheese, pasteurized process, cheddar or american, low sodium, 0.359