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healnut.com: Browsing food items by their content in Oleic acid
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Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils
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Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils, 14.187
Margarine, regular, stick, unsalted, composite, 80% fat
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Margarine, regular, stick, unsalted, composite, 80% fat, 14.187
Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D
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Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D, 14.187
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D
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Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D, 14.187
Margarine, 70% vegetable oil spread, soybean and soybean (hydrogenated)
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Margarine, 70% vegetable oil spread, soybean and soybean (hydrogenated), 14.007
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D
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Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D, 11.919
Margarine, vegetable oil spread, 60% fat, stick
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Margarine, vegetable oil spread, 60% fat, stick, 11.919
Shortening, vegetable, household, composite
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Shortening, vegetable, household, composite, 10.767
Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
Industrial hydrogenated spacer
Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables, 10.013
Shortening, industrial, soy (partially hydrogenated ) and corn for frying
Industrial hydrogenated spacer
Shortening, industrial, soy (partially hydrogenated ) and corn for frying, 9.746