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Soy flour, defatted
nonfat spacer
Soy flour, defatted, 1.268
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
separable lean only Cooked spacer
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised, 1.268
Soy flour, defatted, crude protein basis (N x 6.25)
nonfat spacer
Soy flour, defatted, crude protein basis (N x 6.25), 1.268
Pork, fresh, loin, top loin (chops), boneless, enhanced, separable lean only, cooked, pan-broiled
separable lean only boneless Cooked spacer
Pork, fresh, loin, top loin (chops), boneless, enhanced, separable lean only, cooked, pan-broiled, 1.267
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised
separable lean and fat boneless pork Cooked spacer
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised, 1.265
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)
dehydrated alaska spacer
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native), 1.260
Soy flour, low-fat, crude protein basis (N x 6.25)
low fat spacer
Soy flour, low-fat, crude protein basis (N x 6.25), 1.255
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled
pork ground Cooked spacer
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled, 1.252
Veal, rib, separable lean only, cooked, braised
separable lean only Cooked spacer
Veal, rib, separable lean only, cooked, braised, 1.250
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled
separable lean only boneless Cooked spacer
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled, 1.244